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Food and wine pairing

Roasted venison with chanterelles and thyme

Photo de Ross Bruniges (CC BY 2.0) ajoutée le 04/06/2023
https://www.flickr.com/photos/thecssdiv/5263440844/

Furred game

Roasted venison with chanterelles and thyme

See also:

  • Chevreuil rôti

This dish pairs well with 9 drinks :

Cornas

Cornas
Still red wine(s)

Serve at 16-18°C or 61-64 °F.

Prefer a pairing with a wine of at least 8 years old.
>dish info