Food and wine pairing
Photo de istolethetv (CC BY 2.0)
ajoutée le 30/01/2025
https://www.flickr.com/photos/istolethetv/3186312630/
This dish pairs well with 29 drinks :
Bandol rouge
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine of at least 5 years old.
>dish info
Rosé sparkling wine(s)
Beer(s)
Haut-Médoc
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Pairing with a dominant Cabernet-sauvignon grape.
>dish info
Listrac-Médoc
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Pairing with a dominant Cabernet-sauvignon grape.
>dish info
Médoc rouge
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Pairing with a dominant Cabernet-sauvignon grape.
>dish info
Pauillac
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Pairing with a dominant Cabernet-sauvignon grape.
>dish info
Saint-Estèphe
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Pairing with a dominant Cabernet-sauvignon grape.
>dish info
Saint-Julien
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Pairing with a dominant Cabernet-sauvignon grape.
>dish info
