Champagne Blanc de blancs Extra-brut
White sparkling wine(s)
Serve at 08-10°C or 46-50 °F.
>dish infoFood and wine pairing
Photo de stu_spivack (CC BY-SA 2.0)
ajoutée le 03/12/2024
https://www.flickr.com/photos/stuart_spivack/2908251055/
Roasted pear with honey
This dish pairs well with 5 drinks :
White sparkling wine(s)
Côtes de Bergerac blanc Doux
Sweet and Medium-sweet white wine(s)
Serve at 08-10°C or 46-50 °F.
>dish infoSweet cider
Cider(s) / Perry / Mead
Serve at 06-09°C or 43-48 °F.
Once you open the bottle, consume it within 3 days.
>dish info
Beer(s)
