Food and wine pairing ideas

Food and wine pairing

Roasted apricot tart with fresh almond

Photo de ALEXANDRA TORRO (CC0 1.0) Unsplash.com ajoutée le 23/09/2026
https://unsplash.com/fr/photos/une-pizza-posee-sur-une-table-a-cote-dune-plante-en-pot-myCOAPUYJfU

Desserts and Sweet Courses

Roasted apricot tart with fresh almond

This dish pairs well with 9 drinks :

Drinks and wines types

Mistelle(s), fortified wine(s) (5)

Sweet and Medium-sweet white wine(s) (2)

Spirit(s) and liqueur(s) (1)

White sparkling wine(s) (1)

Amaretto

Amaretto

Spirit(s) and liqueur(s)

Serve at 18-24°C or 64-75 °F.

Once you open the bottle, consume it within 12 months.

>dish info

Bonnezeaux

Bonnezeaux

Sweet and Medium-sweet white wine(s)

Serve at 08-12°C or 46-54 °F.

>dish info

Champagne blanc demi-sec

Champagne blanc demi-sec

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

>dish info

Condrieu Doux

Condrieu Doux

Sweet and Medium-sweet white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Muscat de Beaumes-de-Venise blanc

Muscat de Beaumes-de-Venise blanc

Mistelle(s), fortified wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Muscat de Frontignan Vin doux naturel

Muscat de Frontignan Vin doux naturel

Mistelle(s), fortified wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a wine aged 1 to 4 years old.

>dish info

Muscat de Lunel

Muscat de Lunel

Mistelle(s), fortified wine(s)

Serve at 08-10°C or 46-50 °F.

Prefer a pairing with a wine under 3 years old.

>dish info

Muscat de Rivesaltes

Muscat de Rivesaltes

Mistelle(s), fortified wine(s)

Serve at 07-09°C or 45-48 °F.

Prefer a pairing with a wine aged 1 to 4 years old.

>dish info

Muscat de Saint-Jean de Minervois

Muscat de Saint-Jean de Minervois

Mistelle(s), fortified wine(s)

Serve at 08-10°C or 46-50 °F.

Prefer a pairing with a wine under 3 years old.

>dish info