Meal and wine pairing

Roast veal kidney with horseradish sauce

Horseradish sauce : velouté with grated horseradish added.

Synonyms: Baked veal kidney with horseradish sauce / Roasted veal kidney with horseradish sauce

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

Can be drunk from : 7 years.
Aging potential (estimation) : 10 to 15 years old and more.

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

Can be drunk from : 1 year.
Aging potential (estimation) : 3 to 10 years old.