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Food and wine pairing

Roast chicken with sweet spices

Photo de Kelly (CC BY-SA 2.0) ajoutée le 06/09/2024
https://www.flickr.com/photos/elasticsoul/40681396/

Poultry

Roast chicken with sweet spices

Sweet spices : star anise, cinnamon, cardamom, clove, turmeric, nutmeg, saffron, vanilla… These are spices that bring a sweet and fragrant flavor, a warm or aromatic complexity, sometimes slightly spicy, but never harsh, burning, or strong.

Synonyms

  • Baked chicken with mild spices
  • Baked chicken with sweet spices
  • Roast chicken with mild spices
  • Roasted chicken with mild spices
  • Roasted chicken with sweet spices

See also:

  • Poulet rôti

This dish pairs well with 6 drinks :

Margaux

Margaux
Still red wine(s)

Serve at 16-18°C or 61-64 °F.

Prefer a pairing with a fruity wine with soft tannins.
>dish info