Food and wine pairing

Photo de Ross Bruniges (CC BY 2.0) ajoutée le 22/04/2023
https://www.flickr.com/photos/thecssdiv/8708814581

Seafish

Red mullet with oriental sauce

Oriental sauce : americaine sauce with curry powder.

Synonyms

Surmullet with oriental sauce

This dish pairs well with 13 drinks :

Bergerac blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Clairette de Die

White sparkling wine(s)

Serve at 06-09°C or 43-48 °F.

>dish info

Clairette du Languedoc blanc moelleux

Still white wine(s)

Serve at 11-13°C or 52-55 °F.

>dish info

Coteaux champenois blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Coteaux d'Aix-en-Provence blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Coteaux varois en Provence blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Côtes de Provence blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Gaillac blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Muscadet

Still white wine(s)

Serve at 09-11°C or 48-52 °F.

>dish info

Pouilly-Fuissé

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Sancerre blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Saumur blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Vouvray sec

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info