Food and wine pairing
Photo de NwongPR (CC BY-ND 2.0)
ajoutée le 16/12/2025
https://www.flickr.com/photos/nwongpr/32266364943/
Rabbit fricassee
Fricassée : stews of shellfish, vegetables, fish, pork or poultry in a white sauce.
This dish pairs well with 8 drinks :
Still white wine(s)
Médoc rouge
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine with tannins.
>dish info
Still rosé wine(s)