Food and wine pairing
Photo de Alpha (CC BY-SA 2.0)
ajoutée le 11/09/2022
https://www.flickr.com/photos/avlxyz/4400367185/
Quail salmis
Salmis : game or poultry carcass reduction in spiced wine sauce.
Synonyms
- Salmis of quail
This dish pairs well with 10 drinks :
Beaujolais rouge
Serve at 13-15°C or 55-59 °F.
Prefer a pairing with a wine aged 1 to 2 years old.
>dish info
Médoc rouge
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine aged 5 to 10 years old.
>dish info


