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Food and wine pairing ideas

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Meal and wine pairing

Provençal style tripe

Tripe served with pan-seared tomatoes tossed with parsley, garlic, onions, and bread.

This dish pairs well with 54 drinks :

Drinks and wines types

Ajaccio Rouge

Vins tranquilles rouges

Serve at 14-16°C ou 57-61 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 5 years old.

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Bandol Rosé

Vins tranquilles rosés

Serve at 10-12°C ou 50-54 °F.

Pair with a wine of 1 to 3 years old.
Aging potential (estimation) : 3 to 5 years old.

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Bandol Rouge

Vins tranquilles rouges

Serve at 16-18°C ou 61-64 °F.

Pair with a wine over 2 years old.
Aging potential (estimation) : 10 to 15 years old.

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Baux-de-Provence Rouge

Vins tranquilles rouges

Serve at 15-17°C ou 59-63 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 7 to 10 years old.

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Béarn Rosé

Vins tranquilles rosés

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.

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Bellet Rouge

Vins tranquilles rouges

Serve at 15-16°C ou 59-61 °F.

Pair with a wine of at least 4 years old.
Aging potential (estimation) : 8 to 12 years old.

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Bordeaux Clairet

Vins tranquilles rosés

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Cabardès Rouge

Vins tranquilles rouges

Serve at 15-17°C ou 59-63 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.

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Cassis Rosé

Vins tranquilles rosés

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Cassis Rouge

Vins tranquilles rouges

Serve at 15-17°C ou 59-63 °F.

Pair with a wine of at least 1 year old.
Aging potential (estimation) : 3 to 5 years old.

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Collioure Rosé

Vins tranquilles rosés

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Collioure Rouge

Vins tranquilles rouges

Serve at 15-17°C ou 59-63 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 6 to 12 years old.

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Corbières Rosé

Vins tranquilles rosés

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Corbières Rouge

Vins tranquilles rouges

Serve at 15-17°C ou 59-63 °F.

Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 6 years old.

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Costières de Nîmes Rosé

Vins tranquilles rosés

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Coteaux d’Aix-en-Provence Rosé

Vins tranquilles rosés

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.

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Coteaux d’Aix-en-Provence Rouge

Vins tranquilles rouges

Serve at 15-17°C ou 59-63 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 6 to 8 years old.

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Coteaux varois en Provence Rosé

Vins tranquilles rosés

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Coteaux varois en Provence Rouge

Vins tranquilles rouges

Serve at 15-17°C ou 59-63 °F.

Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 6 years old.

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Côtes de Provence Rosé

Vins tranquilles rosés

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Côtes de Provence Rouge

Vins tranquilles rouges

Serve at 15-17°C ou 59-63 °F.

Pair with a wine over 1 year old.
Aging potential (estimation) : 5 to 8 years old.

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Côtes du Rhône Rouge

Vins tranquilles rouges

Serve at 15-17°C ou 59-63 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.

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Côtes du Rhône Villages Rosé

Vins tranquilles rosés

Serve at 09-11°C ou 48-52 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Côtes du Rhône Villages Rouge

Vins tranquilles rouges

Serve at 16-18°C ou 61-64 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 7 years old.

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