Food and wine pairing
Photo de Jeremy Keith (CC BY 2.0)
ajoutée le 30/08/2023
https://www.flickr.com/photos/adactio/64512158/
Pork roast in milk
This dish pairs well with 8 drinks :
Bourgueil rouge
Serve at 14-17°C or 57-63 °F.
Prefer a pairing with a wine aged 2 to 5 years old.
>dish info
Chinon rouge
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine from terraces.
Prefer a pairing with a wine aged 2 to 5 years old.
>dish info
Saint-Nicolas de Bourgueil rouge
Serve at 14-17°C or 57-63 °F.
Prefer a pairing with a wine aged 1 to 3 years old.
>dish info
Touraine Gamay
Serve at 14-16°C or 57-61 °F.
Prefer a pairing with a wine under 2 years old.
>dish info
Touraine Mesland rouge
Serve at 13-15°C or 55-59 °F.
Prefer a pairing with a wine aged 1 to 3 years old.
>dish info


