Food and wine pairing
Photo de Doktor Katze (CC BY-SA 2.0)
ajoutée le 29/05/2023
https://www.flickr.com/photos/56380734@N05/6567149309/
Pork filet mignon with prunes
Synonyms
- Pork filet mignon with dried plums
- Pork tenderloin with dried plums
- Pork tenderloin with prunes
This dish pairs well with 6 drinks :
Bergerac rouge
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine aged 2 to 6 years old.
>dish info
Buzet rouge
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine aged 2 to 6 years old.
>dish info


