Food and wine pairing

Poached peaches in white wine

Peaches cooked in wine syrup with toasted almonds.

Mistelle(s), fortified wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

>dish info

Sweet and Medium-sweet white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Mistelle(s), fortified wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Sweet and Medium-sweet white wine(s)

Serve at 06-09°C or 43-48 °F.

>dish info

Sweet and Medium-sweet white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info