Food and wine pairing ideas

Food and wine pairing

Plum clafoutis

Photo de Dutchful Thinking (CC BY 2.0) ajoutée le 06/06/2023
https://www.flickr.com/photos/dutchfulthinking/7177476655/

Desserts and Sweet Courses

Plum clafoutis

This dish pairs well with 16 drinks :

Drinks and wines types

Mistelle(s), fortified wine(s) (6)

Sweet and Medium-sweet white wine(s) (5)

Still red wine(s) (2)

Rosé sparkling wine(s) (1)

Still white wine(s) (1)

White sparkling wine(s) (1)

Alsace Gewurztraminer

Alsace Gewurztraminer

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Banyuls Rimage

Banyuls Rimage

Mistelle(s), fortified wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Banyuls Traditionnel rouge

Banyuls Traditionnel rouge

Mistelle(s), fortified wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Bonnezeaux

Bonnezeaux

Sweet and Medium-sweet white wine(s)

Serve at 08-12°C or 46-54 °F.

>dish info

Clairette de Die

Clairette de Die

White sparkling wine(s)

Serve at 06-09°C or 43-48 °F.

>dish info

Coteaux de l'Aubance

Coteaux de l'Aubance

Sweet and Medium-sweet white wine(s)

Serve at 09-11°C or 48-52 °F.

>dish info

Coteaux du Layon

Coteaux du Layon

Sweet and Medium-sweet white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Crémant de Bordeaux rosé

Crémant de Bordeaux rosé

Rosé sparkling wine(s)

Serve at 07-09°C or 45-48 °F.

>dish info

Floc de Gascogne blanc

Floc de Gascogne blanc

Mistelle(s), fortified wine(s)

Serve at 07-10°C or 45-50 °F.

Once you open the bottle, consume it within 3 months.

>dish info

Jurançon

Jurançon

Sweet and Medium-sweet white wine(s)

Serve at 09-11°C or 48-52 °F.

>dish info

Macvin du Jura rouge

Macvin du Jura rouge

Mistelle(s), fortified wine(s)

Serve at 06-08°C or 43-46 °F.

>dish info

Maury Grenat

Maury Grenat

Mistelle(s), fortified wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Maury rouge

Maury rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Monbazillac

Monbazillac

Sweet and Medium-sweet white wine(s)

Serve at 06-09°C or 43-48 °F.

>dish info

Muscat de Beaumes-de-Venise blanc

Muscat de Beaumes-de-Venise blanc

Mistelle(s), fortified wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Rasteau rouge sec

Rasteau rouge sec

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info