Meal and wine pairing
Photo by Giovanni Prestige(CC BY-SA 2.0)
https://www.flickr.com/photos/prestige/6792690791
Pigeon pastilla with white truffle
Synonyms: Pigeon bastilla with white truffle / Pigeon bisteeya with white truffle / Pigeon b'stilla with white truffle / Pigeon bstilla with white truffleThis dish pairs well with:
Wine colors
Morgon
Red
Still wine
Serve at 14-16. °C (57-61 °F)
“ Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old. ”