Food and wine pairing

Photo de Monica Arellano-Ongpin (CC BY 2.0) ajoutée le 18/12/2022
https://www.flickr.com/photos/maong/3338771637/

Parsley ham

Ham sliced into cubes, cooked in a Burgundy white wine broth with mustard and wine vinegar, enveloped in a parsley gelée and flavored (with onion, shallot, thyme, bay leaf, garlic, etc).

Synonyms

Ham and parsley terrine
Ham in a parsley jelly
Ham marbled with parsley

This dish pairs well with 72 drinks :

Drinks and wines types

Still red wine(s) (33)

Still white wine(s) (32)

Beer(s) (4)

Still rosé wine(s) (2)

White sparkling wine(s) (1)

Châteauneuf-du-Pape blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a young wine.

>dish info

Chénas

Still red wine(s)

Serve at 13-15°C or 55-59 °F.

>dish info

Chiroubles

Still red wine(s)

Serve at 13-15°C or 55-59 °F.

>dish info

Clos de Vougeot

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

Prefer a pairing with a wine of at least 10 years old.

>dish info

Corton Grand cru blanc

Still white wine(s)

Serve at 12-14°C or 54-57 °F.

>dish info

Côte de Beaune rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Côte de Beaune-Villages

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Côte de Nuits Villages rouge

Still red wine(s)

Serve at 13-15°C or 55-59 °F.

>dish info

Côtes de Duras blanc sec

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Crémant de Bourgogne blanc

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

>dish info

Fiefs Vendéens Brem blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Fiefs Vendéens Chantonnay blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Fiefs Vendéens Mareuil blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Fiefs Vendéens Pissotte blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Fiefs Vendéens Vix blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Fixin rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Fleurie

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Givry blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Grignan les Adhémar rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

India pale ale

Beer(s)

Serve at 12-14°C or 54-57 °F.

>dish info

Irancy

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

Prefer a pairing with a wine aged 4 to 8 years old.

>dish info

Irouléguy blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Mâcon blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Mâcon Villages

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info