Meal and wine pairing
Photo by Brian Boucheron(CC BY 2.0)
https://www.flickr.com/photos/bert_m_b/7005099026/
Parmesan tuiles
Synonyms: Parmesan crisps / Parmesan wafers / Parmigiano-Reggiano crisps / Parmigiano-Reggiano tuiles / Parmigiano-Reggiano wafersThis dish pairs well with 6 drinks :
Drinks and wines types
Champagne blanc brut
White sparkling wine(s)
Serve at 08-10°C or 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
Gaillac Blanc
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
Jurançon sec
Still white wine(s)
Serve at 08-10°C or 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old.
Limoux Blanc
Still white wine(s)
Serve at 08-10°C or 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old.
Saint-Péray Mousseux
White sparkling wine(s)
Serve at 07-09°C or 45-48 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 year old.
Saint-Véran
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Can be drunk from : 1 year.
Aging potential (estimation) : 4 to 8 years old.
Pairing with a dominant Len de l'El grape.