Food and wine pairing ideas

Food and wine pairing

Pad thai

Photo de Charles Haynes (CC BY-SA 2.0) ajoutée le 06/02/2023
https://www.flickr.com/photos/haynes/2817208262/

Pad thai

Thailand.

Wok-fried rice noodles with grilled shrimp, bean sprouts, scrambled egg, crumbled tofu, in a nam pla (fish sauce) dressing.

Served with a sweet lime-based sauce.

Synonyms

Phat thai
Phad thai

This dish pairs well with 9 drinks :

Alsace Grand cru Riesling

Alsace Grand cru Riesling

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

Prefer a pairing with a wine over 5 years old.

>dish info

Amber ale

Amber ale

Beer(s)

Serve at 06-09°C or 43-48 °F.

>dish info

American Pale Ale

American Pale Ale

Beer(s)

Serve at 04-06°C or 39-43 °F.

>dish info

Blond Märzen

Blond Märzen

Beer(s)

Serve at 08-12°C or 46-54 °F.

>dish info

Bock

Bock

Beer(s)

Serve at 09-13°C or 48-55 °F.

>dish info

Bourgogne Côte Chalonnaise blanc

Bourgogne Côte Chalonnaise blanc

Still white wine(s)

Serve at 11-13°C or 52-55 °F.

>dish info

Christmas beer

Christmas beer

Beer(s)

Serve at 06-08°C or 43-46 °F.

>dish info

Crémant du Jura blanc

Crémant du Jura blanc

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

>dish info

Pouilly-Fumé

Pouilly-Fumé

Still white wine(s)

Serve at 11-13°C or 52-55 °F.

>dish info