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Food and wine pairing ideas

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Food and wine pairing

Olivier salad

Russia. Moscow.
Mixed salad made with diced vegetables (boiled potatoes, carrots, pickles, peas, etc) and other ingredients (egg, diced ham, chicken, etc), all bound together with mayonnaise.

This dish pairs well with 37 drinks :

Eau

Eau
Non-alcoholic beverage(s)

Serve at 10-25°C or 50-77 °F.

>dish info