Food and wine pairing
Photo de Scott Movens (CC BY 2.0)
ajoutée le 05/06/2023
https://www.flickr.com/photos/smovens/8580584587/
Moo shu pork
Northern China.
Sliced pork mixed with small pieces of omelette, wheat noodles, onions, toasted sesame seeds, and optionally black mushrooms and bamboo shoots, seasoned with peanut oil.
This dish pairs well with 5 drinks :
Alsace Riesling
Still white wine(s)
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine with some residual sugar.
>dish info
Still red wine(s)
Beer(s)
