Food and wine pairing

Mole chicken

Mole : sauce made with peanuts, cocoa, chili, sesame, tomato and thickened with corn dough, bread, or tortilla (fried and crumbled).

Beer(s)

Serve at 08-12°C or 46-54 °F.

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Still red wine(s)

Serve at 15-17°C or 59-63 °F.

Pairing with a dominant Cabernet-sauvignon grape.

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Beer(s)

Serve at 11-13°C or 52-55 °F.

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Still red wine(s)

Serve at 16-18°C or 61-64 °F.

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Beer(s)

Serve at 07-09°C or 45-48 °F.

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Beer(s)

Serve at 06-08°C or 43-46 °F.

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Spirit(s) and liqueur(s)

Serve at 16-20°C or 61-68 °F.

Once you open the bottle, consume it within 6 months.

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