Food and wine pairing
Photo de stu_spivack (CC BY-SA 2.0)
ajoutée le 09/08/2023
https://www.flickr.com/photos/stuart_spivack/235479807/
Liverwurst
Germany.
Sausage made from mashed liver with spices.
Synonyms
- Leberwurst
- Liver sausage
This dish pairs well with 8 drinks :
Beer(s)
Cahors
Still red wine(s)
Serve at 14-16°C or 57-61 °F.
Prefer a pairing with a wine aged 3 to 8 years old.
>dish info
Coteaux du Quercy rouge
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine under 3 years old.
>dish info
Côtes de Bergerac rouge
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine aged 3 to 10 years old.
>dish info
Côtes de Duras rouge
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine aged 2 to 6 years old.
>dish info
