Food and wine pairing
Photo de Koshy Koshy (CC BY 2.0)
ajoutée le 02/05/2023
https://www.flickr.com/photos/kkoshy/7893069328/
This dish pairs well with 30 drinks :
Arbois blanc
Serve at 13-16°C or 55-61 °F.
Pairing with a blending wine from Chardonnay and Savagnin.
>dish info
Beaujolais rouge
Serve at 13-15°C or 55-59 °F.
Prefer a pairing with a wine aged 1 to 2 years old.
>dish info
Côtes d'Auvergne blanc
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine under 2 years old.
>dish info
Hermitage rouge
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine of at least 8 years old.
>dish info
Menetou-Salon blanc
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine under 3 years old.
>dish info
Pouilly-Fumé
Serve at 11-13°C or 52-55 °F.
Prefer a pairing with a wine aged 1 to 4 years old.
>dish info
Quincy
Serve at 06-08°C or 43-46 °F.
Prefer a pairing with a wine under 3 years old.
>dish info


