Food and wine pairing ideas

Food and wine pairing

Lamb casserole

Sheep and Goats

Lamb casserole

Synonyms

Pot-roasted lamb
Lamb cooked in a casserole

This dish pairs well with 2 drinks :

Fitou

Fitou

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Languedoc rouge

Languedoc rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info