Food and wine pairing
Photo de Alain Rouiller (CC BY-SA 2.0)
ajoutée le 28/10/2024
https://www.flickr.com/photos/alainrouiller/53532558523/
Guinea fowl with paprika sauce
Paprika sauce : reduced velouté with cream, veal jus, onion, and paprika.
This dish pairs well with 10 drinks :
Still red wine(s)
Savennières
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a dry wine.
>dish info
