Food and wine pairing
Photo de hiro (CC BY-SA 2.0)
ajoutée le 26/05/2023
https://www.flickr.com/photos/klipsch_soundman/3310787978/
Guinea fowl with green olives
This dish pairs well with 10 drinks :
Cornas
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine aged 5 to 10 years old.
>dish info
Côte Rôtie
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine aged 5 to 10 years old.
>dish info
Crozes-Hermitage rouge
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine aged 1 to 4 years old.
>dish info
Hermitage rouge
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine aged 4 to 10 years old.
>dish info
Saint-Joseph rouge
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine aged 1 to 4 years old.
>dish info


