Food and wine pairing
Photo de Tim Regan (CC BY 2.0)
ajoutée le 24/04/2023
https://www.flickr.com/photos/dumbledad/6795029047/
Grilled veal kidney
This dish pairs well with 30 drinks :
Côtes de Bourg rouge
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine of at least 3 years old.
>dish info
Hermitage rouge
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine of at least 8 years old.
>dish info
Pomerol
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine of at least 8 years old.
>dish info


