Food and wine pairing
Photo de Son of Groucho (CC BY 2.0)
ajoutée le 23/04/2023
https://www.flickr.com/photos/sonofgroucho/5360396950/
Grilled Toulouse sausage
This dish pairs well with 19 drinks :
Côtes du Marmandais rouge
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine aged 2 to 5 years old.
>dish info
Beer(s)
Still rosé wine(s)
Fronton rouge
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine aged 1 to 4 years old.
>dish info
Saumur-Champigny
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a fruity and supple wine.
>dish info
