Food and wine pairing
Photo de 305 Seahill (CC BY-ND 2.0)
ajoutée le 18/12/2022
https://www.flickr.com/photos/bluehillranch/5944761424/
This dish pairs well with 49 drinks :
Bandol rosé
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine aged 1 to 3 years old.
>dish info
Costières de Nîmes rouge
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a developed wine.
>dish info
Côtes de Bordeaux Sainte-Foy rouge
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine of at least 3 years old.
>dish info
Côtes du Rhône rouge
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a young, fruity wine.
>dish info


