Food and wine pairing
Photo de George M. Groutas (CC BY 2.0)
ajoutée le 18/06/2023
https://www.flickr.com/photos/jorge-11/2534448074/
Grilled lamb chops with herbs
This dish pairs well with 30 drinks :
Palette rouge
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine aged 3 to 10 years old.
>dish info
Patrimonio rouge
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine aged 2 to 6 years old.
>dish info
Vin de Corse rouge
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine aged 1 to 4 years old.
>dish info


