Meal and wine pairing
Photo by Mo Riza(CC BY 2.0)
https://www.flickr.com/photos/moriza/53283908/
Gazpacho with green pepper
Gaspacho : soup made from blended raw vegetables and served cold.
Synonyms: Gaspacho with green pepperSee also : Gazpacho
This dish pairs well with 2 drinks :
Drinks and wines types
Pouilly-Fumé
Still white wine(s)
Serve at 11-13°C or 52-55 °F.
Can be drunk from : 1 year.
Aging potential (estimation) : 3 to 8 years old.
Sancerre Blanc
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.


