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Food and wine pairing ideas

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Meal and wine pairing

Gazpacho with green pepper

Gaspacho : soup made from blended raw vegetables and served cold.

Synonyms: Gaspacho with green pepper

See also : Gazpacho

This dish pairs well with 2 drinks :

Drinks and wines types

Pouilly-Fumé

Still white wine(s)

Serve at 11-13°C or 52-55 °F.

Can be drunk from : 1 year.
Aging potential (estimation) : 3 to 8 years old.

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Sancerre Blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.

> dish info