Food and wine pairing ideas

Food and wine pairing

Gaperon

Photo de (:Julien:) (CC BY-SA 2.0) ajoutée le 18/12/2022
https://upload.wikimedia.org/wikipedia/commons/4/4d/Gaperon_%281%29.jpg

Gaperon

France. Auvergne-Rhône-Alpes. Allier.

Soft-ripened cow's milk cheese with a bloomy rind flavored with pepper and garlic.

Ancestor of Boursin cheese.

Synonyms

Gapron

This dish pairs well with 8 drinks :

Châteauneuf-du-Pape rouge

Châteauneuf-du-Pape rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Corbières rouge

Corbières rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Côtes d'Auvergne rouge

Côtes d'Auvergne rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Côtes de Provence rouge

Côtes de Provence rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Côtes du Rhône rouge

Côtes du Rhône rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Côtes du Rhône Villages rouge

Côtes du Rhône Villages rouge

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Madiran

Madiran

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Médoc rouge

Médoc rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info