Food and wine pairing
Photo de Tristan Ferne (CC BY 2.0)
ajoutée le 28/07/2024
https://www.flickr.com/photos/tristanf/179708779/
This dish pairs well with 10 drinks :
Cidre de Bretagne Brut
Serve at 10-12°C or 50-54 °F.
Once you open the bottle, consume it within 3 days.
>dish info
Touraine blanc
Serve at 08-10°C or 46-50 °F.
Pairing with a dominant Sauvignon grape.
>dish info


