Food and wine pairing
Photo de Varchar N (CC BY-SA 2.0)
ajoutée le 03/03/2023
https://www.flickr.com/photos/nvarchar/11276089315/
Fish aspic
Aspic : a cold dish in which the ingredients (vegetables, fruits, eggs, fish, meat, and/or poultry) are encased in a jelly made from stock or consommé.
This dish pairs well with 55 drinks :
Anjou blanc
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a dry wine.
Prefer a pairing with a wine aged 1 to 2 years old.
>dish info


