Meal and wine pairing
Photo by Kent Wang(CC BY-SA 2.0)
https://www.flickr.com/photos/kentwang/54465192/
Fettucine Alfredo with porcini mushrooms
Fetuccine Alfredo : Pasta dish made with long pasta mixed with butter and Parmesan cheese.
This dish pairs well with 3 drinks :
Drinks and wines types
Côte Rôtie
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Can be drunk from : 5 years.
Aging potential (estimation) : 10 to 20 years old.
Pomerol
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Can be drunk from : 5 years.
Aging potential (estimation) : 10 to 20 years old.
Saint-Émilion
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Can be drunk from : 3 years.
Aging potential (estimation) : 5 to 15 years old.


