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Food and wine pairing

Fattened chicken with ivory sauce

Photo de Clemens v. Vogelsang (CC BY 2.0) ajoutée le 04/03/2023
https://www.flickr.com/photos/vauvau/4358636397/

Poultry

Fattened chicken with ivory sauce

Ivory sauce : supreme sauce (chicken velouté with cream) and meat glaze.

Synonyms

  • Ivory fattened chicken

This dish pairs well with 5 drinks :

Graves blanc

Graves blanc
Still white wine(s)

Serve at 09-11°C or 48-52 °F.

Pairing with a dominant Sémillon grape.
Prefer a pairing with a wine of at least 5 years old.
>dish info