Food and wine pairing

Côte roannaise rouge

Still red wine(s)

Serve at 13-15°C or 55-59 °F.

Serve with the young cheeses.

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Côtes d'Auvergne rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

Serve with the young cheeses.

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Côtes de Bergerac blanc demi-sec

Sweet and Medium-sweet white wine(s)

Serve at 08-10°C or 46-50 °F.

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Côtes de Bordeaux Saint-Macaire blanc moelleux

Sweet and Medium-sweet white wine(s)

Serve at 08-10°C or 46-50 °F.

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Côtes de Bordeaux Sainte-Foy blanc moelleux

Sweet and Medium-sweet white wine(s)

Serve at 08-10°C or 46-50 °F.

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Côtes de Toul Gris

Still rosé wine(s)

Serve at 08-10°C or 46-50 °F.

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Crémant d'Alsace blanc demi-sec

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

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Crémant de Bordeaux rosé demi-sec

Rosé sparkling wine(s)

Serve at 08-10°C or 46-50 °F.

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Crémant de Bourgogne blanc demi-sec

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

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Crémant de Die demi-sec

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

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Crémant de la Loire blanc demi-sec

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

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Crémant de Limoux blanc demi-sec

White sparkling wine(s)

Serve at 07-09°C or 45-48 °F.

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Crémant du Jura blanc demi-sec

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

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Dark lager

Beer(s)

Serve at 06-10°C or 43-50 °F.

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Demi-sec cider

Cider(s) / Perry / Mead

Serve at 06-09°C or 43-48 °F.

Once you open the bottle, consume it within 3 days.

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Dry stout

Beer(s)

Serve at 08-12°C or 46-54 °F.

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Fleurie

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

Serve with the young cheeses.

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India pale ale

Beer(s)

Serve at 12-14°C or 54-57 °F.

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Irish red ale

Beer(s)

Serve at 07-09°C or 45-48 °F.

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Jurançon

Sweet and Medium-sweet white wine(s)

Serve at 09-11°C or 48-52 °F.

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Loupiac

Sweet and Medium-sweet white wine(s)

Serve at 08-10°C or 46-50 °F.

Serve with the most mature cheeses.

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Mâcon Villages

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Meursault blanc

Still white wine(s)

Serve at 12-14°C or 54-57 °F.

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Milk stout

Beer(s)

Serve at 13-15°C or 55-59 °F.

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