Food and wine pairing
Photo de Ernesto Andrade (CC BY-ND 2.0)
ajoutée le 15/10/2023
https://www.flickr.com/photos/dongkwan/2148959495/
Duck foie gras with black truffle juice
Truffle juice : juice obtained during the sterilization of the truffle.
Served cold.
See also:
- Foie gras de canard
White sparkling wine(s)
Still red wine(s)
