Food and wine pairing
Photo de Ernesto Andrade (CC BY-ND 2.0)
ajoutée le 15/10/2023
https://www.flickr.com/photos/dongkwan/2148959495/
Duck foie gras mille-feuille
This dish pairs well with 8 drinks :
Still white wine(s)
Bordeaux Haut-Benauge Avec sucres
Sweet and Medium-sweet white wine(s)
Serve at 07-09°C or 45-48 °F.
>dish info
Beer(s)
Côtes de Bordeaux Saint-Macaire blanc moelleux
Sweet and Medium-sweet white wine(s)
Serve at 08-10°C or 46-50 °F.
>dish infoIce cider
Cider(s) / Perry / Mead
Serve at 06-09°C or 43-48 °F.
Once you open the bottle, consume it within 3 weeks.
>dish info
Pommeau
Mistelle(s), fortified wine(s)
Serve at 08-10°C or 46-50 °F.
Once you open the bottle, consume it within 6 months.
>dish info
