Alsace Gewurztraminer Vendanges tardives
Sweet and Medium-sweet white wine(s)
Serve at 08-10°C or 46-50 °F.
>dish infoFood and wine pairing
Photo de Joanna Alderson (CC BY 2.0)
ajoutée le 11/01/2024
https://www.flickr.com/photos/134876953@N03/20590310139
Cumberland sauce
United Kingdom.
Cumberland sauce : sauce made from Port wine sauce with redcurrant jelly, mustard, orange zest and spices.
Synonyms
- Oxford sauce
This dish pairs well with 7 drinks :
Sweet and Medium-sweet white wine(s)
Still red wine(s)
Still white wine(s)
Saint-Péray Mousseux Blanc de blancs Brut non dosé
White sparkling wine(s)
Serve at 06-08°C or 43-46 °F.
>dish info