Meal and wine pairing
Photo by viiviseppanen(CC BY 2.0)
https://www.flickr.com/photos/viiviseppanen/6375945669/
Crème brûlée flavored with walnut
Synonyms: Burnt cream flavored with walnut / Crema catalana flavored with walnut / Trinity cream flavored with walnutSee also : Crème brûlée
This dish pairs well with 3 drinks :
Drinks and wines types
Alsace Pinot gris Sélection de grains nobles
Sweet and Medium-sweet white wine(s)
Serve at 07-10°C or 45-50 °F.
Can be drunk from : 2 years.
Aging potential (estimation) : 20 to 50 years old and more.
Bourru wine
Other alcoholic beverage(s)
Serve at 06-09°C or 43-48 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 3 weeks.
Brown Ale
Beer(s)
Serve at 05-07°C or 41-45 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 6 to 12 months.
Once you open the bottle, consume it within 3 days.