Food and wine pairing
Photo de City Foodsters (CC BY 2.0)
ajoutée le 08/04/2023
https://www.flickr.com/photos/cityfoodsters/12402612593/
This dish pairs well with 16 drinks :
Beaujolais rouge
Still red wine(s)
Serve at 13-15°C or 55-59 °F.
Prefer a pairing with a wine aged 1 to 2 years old.
>dish info
Still rosé wine(s)
Brut cider
Cider(s) / Perry / Mead
Serve at 06-09°C or 43-48 °F.
Once you open the bottle, consume it within 3 days.
>dish info
White sparkling wine(s)
