Food and wine pairing
Photo de [puamelia] (CC BY-SA 2.0)
ajoutée le 08/04/2023
https://www.flickr.com/photos/ykjc9/3494902066/
Cod brandade with mashed potatoes
Brandade with mashed potatoes.
See also:
- Brandade de morue
This dish pairs well with 12 drinks :
Châteauneuf-du-Pape blanc
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine aged 4 to 8 years old.
>dish info
Côtes du Rhône Villages blanc
Still white wine(s)
Serve at 09-11°C or 48-52 °F.
Prefer a pairing with a wine aged 1 to 3 years old.
>dish info
Lirac blanc
Still white wine(s)
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine aged 1 to 3 years old.
>dish info
