Food and wine pairing
Photo de Madeline Wright (CC BY-SA 2.0)
ajoutée le 13/10/2025
https://www.flickr.com/photos/madaroni/8406556701/
Chocolate gingerbread
Synonyms
- Cocoa honey spice cake
See also:
- Pain d'épices
This dish pairs well with 11 drinks :
Beer(s)
Corrèze Vins de raisins passerillés Vin de paille
Straw wine(s)
Serve at 12-14°C or 54-57 °F.
>dish info
Demi-sec cider
Cider(s) / Perry / Mead
Serve at 06-09°C or 43-48 °F.
Once you open the bottle, consume it within 3 days.
>dish info
Ice cider
Cider(s) / Perry / Mead
Serve at 06-09°C or 43-48 °F.
Once you open the bottle, consume it within 3 weeks.
>dish info
Ratafia de Bourgogne
Mistelle(s), fortified wine(s)
Serve at 06-10°C or 43-50 °F.
Once you open the bottle, consume it within 12 months.
>dish info
Ratafia de Champagne
Mistelle(s), fortified wine(s)
Serve at 06-09°C or 43-48 °F.
Once you open the bottle, consume it within 12 months.
>dish info
Sweet cider
Cider(s) / Perry / Mead
Serve at 06-09°C or 43-48 °F.
Once you open the bottle, consume it within 3 days.
>dish info