Meal and wine pairing
Photo by Karen and Brad Emerson(CC BY 2.0)
https://www.flickr.com/photos/karenandbrademerson/3424171901/
Chicken with olives
This dish pairs well with 3 drinks :
Drinks and wines types
Bandol Rouge
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Can be drunk from : 3 years.
Aging potential (estimation) : 10 to 15 years old.
Côte de Brouilly
Still red wine(s)
Serve at 13-15°C or 55-59 °F.
Can be drunk from : 1 year.
Aging potential (estimation) : 5 to 8 years old.
Fitou
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Can be drunk from : 3 years.
Aging potential (estimation) : 8 to 15 years old.
Prefer a pairing with a wine aged 5 to 8 years old.