Food and wine pairing ideas

Meal and wine pairing

Photo by traaf(CC BY-SA 2.0)
https://www.flickr.com/photos/traaf/9124143604/

Poultry

Chicken with cream sauce and button mushrooms

Cream sauce : béchamel sauce with cream.

Synonyms:

Chicken with cream sauce and portobello mushrooms

This dish pairs well with 4 drinks :

Drinks and wines types

Bordeaux Blanc

Vins tranquilles blancs

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.

Brut cider

Cidres /Poirés /Hydromels

Serve at 06-09°C ou 43-48 °F.

Chablis

Vins tranquilles blancs

Serve at 10-12°C ou 50-54 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 7 years old.

Graves Blanc

Vins tranquilles blancs

Serve at 09-11°C ou 48-52 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.