Food and wine pairing
Photo de redazadi (CC BY 2.0)
ajoutée le 15/05/2023
https://www.flickr.com/photos/r4andred/1876827819/
Chicken tajine with curry
Tajine : stew of vegetables, fish or meat.
Synonyms
- Chicken tagine with curry
See also:
- Tajine de poulet
This dish pairs well with 24 drinks :
Anjou blanc
Still white wine(s)
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a dry wine.
>dish info
Bandol rouge
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine of at least 5 years old.
>dish info
Baux-de-Provence rouge
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine of at least 5 years old.
>dish info
Beaujolais rouge
Still red wine(s)
Serve at 13-15°C or 55-59 °F.
Prefer a pairing with a wine aged 1 to 2 years old.
>dish info
Sweet and Medium-sweet white wine(s)
Savennières
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a dry wine.
>dish info
