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Food and wine pairing ideas

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Meal and wine pairing

Chicken pastilla

This dish pairs well with 3 drinks :

Drinks and wines types

Framboise lambic

Beers

Serve at 08-10°C ou 46-50 °F.

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Kriek lambic

Beers

Serve at 06-09°C ou 43-48 °F.

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Vosne-Romanée

Still red wines

Serve at 14-16°C ou 57-61 °F.

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 8 to 15 years old.

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