Food and wine pairing
Photo de Charles Haynes (CC BY-SA 2.0)
ajoutée le 11/08/2023
https://www.flickr.com/photos/haynes/322278458/
Cashel blue
Ireland. Tipperary.
Blue cheese made from pasteurized whole cow's milk with a natural rind.
This dish pairs well with 27 drinks :
Sauternes
Serve at 08-12°C or 46-54 °F.
Prefer a pairing with a Deuxième cru classé preferably.
Prefer a pairing with a wine of at least 8 years old.
Serving wine : 08 to 09°C (46-48°F) for wines less than 7 years old. 10 to 12°C (50-54 °F) above.
>dish info


