Meal and wine pairing
Photo by Antoine Bertier(CC BY 2.0)
https://www.flickr.com/photos/antoine_bertier/5437135510/
Black cherry and vanilla ice cream crêpe aumoniere
Synonyms:
- Black cherry and vanilla ice cream beggar’s purse crepe
- Pancake bag filled with black cherry and vanilla ice cream
- Crisp black cherry and vanilla ice cream cake
This dish pairs well with 13 drinks :
Drinks and wines types
Cabernet d’Anjou
Still rosé wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 3 years old.
Crémant d’Alsace Blanc
White sparkling wines
Serve at 06-08°C ou 43-46 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 3 years old.
Maury Grenat
Mistelles, fortified wines
Serve at 14-16°C ou 57-61 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 5 to 20 years old.
Saumur Rosé
Still rosé wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more.